Ode to the Slider

Football fare!

Whilst shopping at Wegmans… which is a topic worthy of its own post… I came across some bacon cheddar slider burgers made with 80% lean ground beef and ready to cook.  Before this, I had never thought to make my own sliders before.  This is probably because I had never seen the new Pepperidge Farm […]

A Very Serious Topic

chocoCat

I won’t be blogging a recipe today. Mostly because I got started late on my Slow Cooker Navy Bean Soup, and it won’t be ready until late tonight. But also because there is a very serious topic I feel obligated to talk about. Chocolate… CHOCOLATE… CHOCOLATE !!! As I started cleaning out my kitchen and […]

Soy Marinated Eggs a.k.a The Great Soy Egg Tasting of 2009

Nothing screams Autumn like boiled eggs in soy sauce.

I regularly hang out in a chat room full of web developer peers, and yesterday we decided to do some experimentation with marinating hard boiled eggs in soy sauce. (What did you think we talked about? Programming or something?) The idea was planted a little while back when our friend TJ was gleefully nomming on […]